Free Recipe Pita Chips
Recipe Type: L Recipes
Recipe Preparation: bake
Cooking Ingredients for Pita Chips Recipe
4 Pitas
1 Egg white
Various spices
Pita Chips Preparation
1. Cut pitas into 8 pie-shapes. Separate layers, so each pita makes 16 chips. Spread in single layer on baking sheet. 2. Brush with egg white and while wet, sprinkle with seasoning as desired. Try garlic, cayenne, paprika, basil, oregano, thyme, parmesan cheese. 3. Bake at 400F until brown and crispy. Var: Spray with baking spray instead of egg. Contributor: Looneyspoons J&G Podleski Preparation Time: 00:15 Posted to Digest eat-lf.v097.n008 by Cathleen <catht@interlog.com> on Jan 09, 1998
Cooking Temperature:
Recipe Serves: 64
How Do You Cook Pita Chips?
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