Free Recipe Pizza on the Grill
Recipe Type: S Recipes
Recipe Preparation: cook
Cooking Ingredients for Pizza on the Grill Recipe
1 lb Bread dough; * see note
2 tb Olive oil
Toppings(suggested)
– * see note
Pepperoni sausage; sliced
Boned and skinned chicken
Breast halves
Mozzarella cheese; grated
Summer squash; sliced
Pizza sauce
Barbecue chicken; see recipe
Sliced olives
Pizza on the Grill Preparation
Recipe by: Weber Preparation Time: 0:15 *use french baguette recipe for the bread machine(dough) or by frozen and thaw **Top with your favorite toppings 1. Divide dough into 4 equal size portions, shape into balls. Roll each in a round. Brush tops with oil and place eash oiled side down on a piece of foil. Brush other side with oil. With hands flatten round to 1/8 in thick Let stand at room temperature until slightly puffy. 2. Keeping dough on foil, transport rounds on baking sheets. Using foil, flip dough over on to cooking grate, placing rounds slightly apart. Place lid on grate and cook until golden brown on bottom(2 to 3 minutes). 3. Using a wide meta; spatula, transfer rounds, browned side up to baking sheets. Top with favorite toppings. Slide rounds from baking sheets to grate. Place lid on the grill and cook until toppings are hot and bottom o bread is crisp and flecked with brown (3 to 5 minutes)
Cooking Temperature:
Recipe Serves: 4
How Do You Cook Pizza on the Grill?
If you know a better Pizza on the Grill Recipe please comment below.