Free Recipe Plum Duff
Recipe Type: D Recipes
Recipe Preparation: cook
Cooking Ingredients for Plum Duff Recipe
1/2 c Melted shortening
2 c Well drained cut-up pitted
-cooked prunes
Sift together and stir in –
1 c Sifted Gold Medal flour
1/2 ts Salt
1 ts Soda
Plum Duff Preparation
Beat well – 2 eggs Blend in – 1 cup brown sugar Pour into well greased 1 qt. mold. Steam. Serve hot with Creamy sauce or whipped cream Time: Steam 1 hour Amount: 8 servings I put the filled mold into my pressure cooker and steam without the vent on for 1 hour. For serving: I pour heated brandy over the pudding and flame. Creamy Sauce Beat 1 egg until foamy. Blend in 1/2 cup melted butter, 1 1/2 cups sifted confectioners” sugar, and 1 tsp. vanilla. Fold in 1 cup whipping cream, whipped stiff. Cool. End recipe From Gemini”s MASSIVE MealMaster collection
Cooking Temperature:
Recipe Serves: 8
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