Free Recipe Plum Sauce #1

Recipe Type: S Recipes

Recipe Preparation: boil

Cooking Ingredients for Plum Sauce #1 Recipe

1 c Red plum preserves
1/2 c Apricot preserves
1/2 c Applesauce
2 tb Honey
1/3 c Cider vinegar
3 dr Garlic juice; or so

Plum Sauce #1 Preparation

Combine all ingredients in saucepan; bring to boil over medium heat. Cook, stirring constantly for 5 minutes, until all ingredients are well blended. Remove from heat; let cool. To preserve, pour into hot sterilized jar and seal at once. ANNA KAO”S SERVE WITH ANY RECIPE CALLING PLUM SAUCE. From the <Micro Cookbook Collection of Chinese Recipes>.

Cooking Temperature:

Recipe Serves: 6

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