Plum Sauce #5 Recipe

Free Recipe Plum Sauce #5

Recipe Type: S Recipes

Recipe Preparation: boil

Cooking Ingredients for Plum Sauce #5 Recipe

1 c Red plum preserves
1/2 c Apricot preserves
1/2 c Applesauce
2 tb Honey
1/3 c Cider vinegar
3 dr Garlic juice; more or less

Plum Sauce #5 Preparation

Date: Wed, 20 Mar 1996 20:06:50 -0500 From: Wendy Lockman <wlockman@ra1.randomc.com> Combine all ingredients in saucepan; bring to boil over medium heat. Cook, stirring constantly for 5 minutes, until all ingredients are well blended. Remove from heat; let cool. To preserve, pour into hot sterilized jar and seal at once. Temperature(s): HOT Effort: EASY MEAL-MASTER RECIPES LIST SERVER MM-RECIPES DIGEST V3 #81 From the MealMaster recipe list.

Cooking Temperature:

Recipe Serves: 6

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