Poblano and Potato Side Dish Recipe

Free Recipe Poblano and Potato Side Dish

Recipe Type: P Recipes

Recipe Preparation: boil

Cooking Ingredients for Poblano and Potato Side Dish Recipe

4 md Red potatoes
2 Poblano peppers
1 md Onion, chopped
1 ts Epazote leaves, crushed
Vegetable oil
Salt and pepper to taste
Mozzarella cheese, shredded
– Optional

Poblano and Potato Side Dish Preparation

Roast and peel the poblanos. Cut them in 1/2 pieces. Cook the potatoes in a steamer, microwave or in boiling water. Cut them in 4 pieces. Fry the onions in vegetable oil. When transparent, add the peppers, potatoes, epazote, salt and pepper. Add the cheese and serve. Patricia Wreidt From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 2

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