Free Recipe Poinsetta Cocktail
Recipe Type: Free Recipes
Recipe Preparation: cook
Cooking Ingredients for Poinsetta Cocktail Recipe
1/4 c Vodka
1/4 c Champagne
1/2 c Cranberry juice
Crushed ice
2 Strips orange zest; each
-about 1/4-inch
; wide and 2 inches
; long
Poinsetta Cocktail Preparation
Combine the vodka, Champagne and juice in a large-stemmed red wine glass. Add crushed ice and stir until the mixture is well chilled. Twist the orange strips over the glass, drop them in, and serve. Yield: 1 cocktail Recipe adapted from Emeril”s Creole Christmas Cookbook, by Emeril Lagasse with Marcelle Bienvenu, published by William Morrow, 1997 Converted by MC_Buster. Per serving: 262 Calories (kcal); trace Total Fat; (1% calories from fat); trace Protein; 23g Carbohydrate; 0mg Cholesterol; 3mg Sodium Food Exchanges: 0 Grain(Starch); 0 Lean Meat; 0 Vegetable; 1 1/2 Fruit; 0 Fat; 0 Other Carbohydrates Recipe by: EMERIL LIVE SHOW #EMIB83 Converted by MM_Buster v2.0n.
Cooking Temperature:
Recipe Serves: 1
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