Pokara Dipping Sauce – Tamarind Recipe

Free Recipe Pokara Dipping Sauce – Tamarind

Recipe Type: A Recipes

Recipe Preparation:

Cooking Ingredients for Pokara Dipping Sauce – Tamarind Recipe

1/4 lb Tamarind pulp
1 ts Salt
1/4 ts Red chile powder
2 ts Sugar
1/2 c Water

Pokara Dipping Sauce – Tamarind Preparation

Soak Tamarind in hot water for about one hour. Drain the tamarind and grind it in a mortar and pestle. If its already ground, then just mash it and mix other ingredients. Recipe by: Jasmine”s Kitchen – Karachi Posted to CHILE-HEADS DIGEST V3 #349 by wight@odc.net on Jun 8, 1997

Cooking Temperature:

Recipe Serves: 1

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