Free Recipe Pol Sambol (Coconut Sambol)
Recipe Type: M Recipes
Recipe Preparation: chill
Cooking Ingredients for Pol Sambol (Coconut Sambol) Recipe
75 g Coconut
25 g Onion
1/4 ts Chilli powder
1/2 ts Salt
2 ts Lime juice
1 ts Paprika
Pol Sambol (Coconut Sambol) Preparation
Grate the coconut and chop the onion. Place the coconut in a bowl and add the onion, chilli powder salt, lime juice and paprika powder. Mix well. Note : If fresh coconut is not available, mix dessicated coconut with 3 tsps milk and use as above. From A taste of Sri Lanka by Indra Jayasekera, ISBN #962 224 010 0 From Gemini”s MASSIVE MealMaster collection
Cooking Temperature:
Recipe Serves: 1
How Do You Cook Pol Sambol (Coconut Sambol)?
If you know a better Pol Sambol (Coconut Sambol) Recipe please comment below.