Free Recipe Polenta French Fries
Recipe Type: Free Recipes
Recipe Preparation: cook
Cooking Ingredients for Polenta French Fries Recipe
1 Box; (13.2 ounces)
; instant polenta
Salt and pepper to taste
1/4 c Fresh cilantro; chopped
1/2 c Finely diced onion
1/8 ts Chipolte peppers; pureed in
-food
; processor
Polenta French Fries Preparation
Prepare the instant polenta according to directions on box. Mix all other ingredients above the instant polenta. Smooth onto a pan (a cookie sheet will work), use a spatula, spread out 1 to 1 1/2 inch layer of polenta. Cool in refrigerator overnight. Cut into 1/2 to 3/4 inch strips, 3 inches in length. deep fry until golden, remove, then serve with your choice of hot sauce. To serve: place 4 polenta fries, on 6-inch plate, to form a square. Continue to build 4 layers directly on top of each other. In center of square you built (with polenta fries) place small bowl, fill with Diablo sauce. Yield: 4 servings. CHEF DU JOUR JOVANNA CRUZ SHOW # DJ9461 Busted and entered for you by: Bill Webster Converted by MM_Buster v2.0m. Converted by MC_Buster. Converted by MM_Buster v2.0l.
Cooking Temperature:
Recipe Serves: 4
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