Free Recipe Polenta with Tomato Sauce and Zucchini
Recipe Type: I Recipes
Recipe Preparation: bake
Cooking Ingredients for Polenta with Tomato Sauce and Zucchini Recipe
1 c Polenta
Tomato Sauce (Recipe
Follows)
3/4 c Zucchini – thin sliced
1 tb Garlic – fresh minced
1-1/2 ts Basil – fresh chopped
1/2 tb Dried Oregano – chopped
Salt – to taste
Black Pepper – to taste
Polenta with Tomato Sauce and Zucchini Preparation
Preheat the oven to 375 deg. F. Prepare 1 C polenta and tomato sauce as per the instructions for Polenta with Tomato Sauce. Set the polenta out in a pan. Toss the sliced zucchini with the garlic, basil, oregano and salt and pepper to taste, place on a nonstick baking sheet and bake for about 15 min. After the polenta has been assembled, ladle the tomato sauce evenly over the polenta and arrange the zucchini over the sauce. Bake for 15 min more. This is EXCELLENT! Recipe By : Mark Hall in Reversing Heart Disease
Cooking Temperature:
Recipe Serves: 4
How Do You Cook Polenta with Tomato Sauce and Zucchini?
If you know a better Polenta with Tomato Sauce and Zucchini Recipe please comment below.