Free Recipe Polish Sauerkraut Soup
Recipe Type: T Recipes
Recipe Preparation: boil
Cooking Ingredients for Polish Sauerkraut Soup Recipe
2 lb Smoked pork shanks
1 qt Water
1 Onion – well browned
1 qt Sauerkraut – without the
Juice
2 ts Salt
1/4 c Cream
1 Egg
1 tb Flour
3/4 c Skim milk
Polish Sauerkraut Soup Preparation
Cook meat in water until well done. Add onion, sauerkraut and salt. Beat egg. Add flour, milk and cream. Add to soup and bring to boiling point. Serve with potato dumplings. 4-6 people. New Bedford, MA Posted to MC-Recipe Digest V1 #147 Date: Thu, 11 Jul 1996 17:27:19 -0700 From: Gerald Edgerton <jerrye@wizard.com>
Cooking Temperature:
Recipe Serves: 1
How Do You Cook Polish Sauerkraut Soup?
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