Polynesian Beets Recipe

Free Recipe Polynesian Beets

Recipe Type: Free Recipes

Recipe Preparation: boil

Cooking Ingredients for Polynesian Beets Recipe

1 cn (16oz) sliced beets or fresh
-beets (add a little water
-to fresh beets for the
-juice)
1 cn (16oz) pineapple chunks
1 Or 2 tbsp. corn starch
1/3 c Sugar
1 tb Vinegar
Salt and pepper to taste
3 tb Margarine

Polynesian Beets Preparation

Drain beets or cook fresh ones and slice.drain pineapple, reserve juices. Combine beet juice and pineapple juice in saucepan; cook over medium heat to boiling.Mix cornstarch,sugar, vinegar,salt and pepper into a sooth paste.Cook,stirring constantly, until thickened. Add beets and pineapple; Mix. Add margarine; simmer for 20 minutes.Serve hot or cold. Yield: 8-10 servings Enjoy!! This recipe came from World Wide Recipes newsletter. Posted to EAT-LF Digest by JAWS <jawsnine@alphalink.com.au> on Oct 18, 1999, converted by MM_Buster v2.0l.

Cooking Temperature:

Recipe Serves: 1

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