Free Recipe Pomme Frites/patatine Fritters
Recipe Type: Free Recipes
Recipe Preparation: cook
Cooking Ingredients for Pomme Frites/patatine Fritters Recipe
1 lb Russet potatoes; peeled in
-water
4 qt Virgin olive oil
Salt and pepper
Pomme Frites/patatine Fritters Preparation
Cut potatoes into finger-sized slices of equal size and place in new cold water. Heat oil to 385 F in a pot double the volume of oil. Add potatoes one handful at a time and cook until golden brown. Remove and drain on paper, season with salt and pepper and serve with mayonnaise (French) or plain (Italian). Yield: 4 servings Recipe by: MEDITERRANEAN MARIO #ME1A07 Posted to MC-Recipe Digest V1 #1000 by Sue <suechef@sover.net> on Jan 10, 1998
Cooking Temperature:
Recipe Serves: 4
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