Pop Overs Recipe

Free Recipe Pop Overs

Recipe Type: D Recipes

Recipe Preparation: bake

Cooking Ingredients for Pop Overs Recipe

2 Eggs
1 c Milk
1 c Flour
1/4 ts Butter
1 ts Salt

Pop Overs Preparation

Directions: Beat eggs and add Milk whillle still beating. Then SLOWLY add flour and salt which have been sifted together, continuing to beat in order to prevent lumps… When done, ADD melted butter & pour into a HOT greased Popover pan….. Bake at 450 degrees for 25 minutes then bake at 350 degrees for 15 minutes. One Popover may be exchanged for: 1 bread exchange or 1 fat exchange Reformated 4 you and yours via Nancy O”Brion and her Meal-Master diabetic

Cooking Temperature:

Recipe Serves: 8

How Do You Cook Pop Overs?

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