Free Recipe Popcorn Balls #3

Recipe Type: C Recipes

Recipe Preparation: cook

Cooking Ingredients for Popcorn Balls #3 Recipe

12 c Popped popcorn
1 c Sugar
1/2 ts Salt
2/3 c Water
2/3 c Light corn syrup
1/2 c Butter
1 ts Vinegar
1/2 ts Vanilla

Popcorn Balls #3 Preparation

From: capco@norwich.net (Gourmet Connection) Date: 96-08-18 10:43:17 EDT Place popcorn in a very, very large bowl. If you don”t use a big bowl, you”re going to have a mess on your sticky hands! In a medium saucepan, combine remaining ingredients, except vanilla. Cook uncovered, stirring occasionally, until soft-crack stage (270F). Remove from heat; stir in vanilla. Slowly pour syrup over popcorn, tossing until coated. With buttered hands, quickly shape into balls. NUTRITIONAL INFO per 1oz. serving 155 Calories; >1g Protein; 26g Carbohydrate; 6g Fat; 146mg Sodium Recipe Page 18 August 96 From the Gourmet Connection recipe list.

Cooking Temperature:

Recipe Serves: 16

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