Free Recipe Birming
Recipe Type: Free Recipes
Recipe Preparation: bake
Cooking Ingredients for Birming Recipe
1 Cooked; ( 6 to 7 lbs ) corn
-beef roast
1 Jar; ( 10-oz ) of red
-maraschino cherries ,
-undrained
1 c Firmly packed brown sugar
1/2 c Orange juice
1/2 ts Whole cloves
I med. orange sliced
Birming Preparation
I got these recipes from Southern Cooking cook book , it”s made from corned beef . ** place beef rast in a lightly greesed 13 by 9 by 2 pan ; cover ** Bake at 325* for 30 mins. ** Drain cherries , reserving syrup. Set cherrie aside. ** Combine cherry syrup , brown sugar , orange juice , cloves in a sauce pan; bring to a boil . Reduce heat , and simmer 5 mins. , stirring occasionally , Set aside. ** Make shallow cuts in roast in diamond shape designs , and brush with cherry mixture. Secure orange slices and cherries on roast with wooden picks. Brush fruit with cherry mixture . ** Cover and bake 30 mins , brushing every 10 mins. with remaining cherry mixture. Posted to JEWISH-FOOD digest by justin2 <justin2@intersatx.net> on Aug 27, 1998, converted by MM_Buster v2.0l.
Cooking Temperature:
Recipe Serves: 10
How Do You Cook Birming?
If you know a better Birming Recipe please comment below.