Free Recipe Pork Adobo 2
Recipe Type: H Recipes
Recipe Preparation: cook
Cooking Ingredients for Pork Adobo 2 Recipe
5 lb Lean pork
1/2 c Flour
Salt to taste
2 tb Oil
6 cl Garlic minced
4 md Onions chopped
4 Bay leaves
8 tb Cider vinegar
4 tb Soy sauce
1/2 c Water (see note)
Pork Adobo 2 Preparation
Cut fat off pork and cut into 1 inch cubes. Mix flour and salt together and coat pork cubes. Heat oil in skillet and brown pork. Add garlic and cook one minute then add onions and bay leaves and cook untill onions begin to brown. Transfer to the slow cooker and add remaining ingredients. Cook on low for 8 to 10 hours or high for 4 to 6 hours. (the longer cooking time taste better) Taste and adjust seasonings as desired. Serve with rice. Notes: I increase the water to 1 cup because my family likes alot of sauce to put on thier rice. This can be cooked in a conventional manner also you just have to adjust the cooking time. And finally, this can be made with any type of meat…but of course then you have to change the name :) Posted to EAT-L Digest 02 Apr 97 by Claudia Knowles <KnowlesCM7@AOL.COM> on Apr 3, 1997
Cooking Temperature:
Recipe Serves: 4
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