Pork and Beans in Cream Recipe

Free Recipe Pork and Beans in Cream

Recipe Type: C Recipes

Recipe Preparation: cook

Cooking Ingredients for Pork and Beans in Cream Recipe

1/2 lb Salt pork; rinsed and diced
1 Onion; chopped
3 tb Butter
1 lb Pink beans (or kidney
-beans), soaked overnight
-drained
1 Celery rib; chopped
1 Bay leaf
1 c Heavy cream
2 Egg yolk; beaten
Salt and pepper; to taste
1/4 ts Fresh grated nutmeg

Pork and Beans in Cream Preparation

Saute the salt pork and onion in butter for 5 minutes. combine with the beans, celery and bay leaf and 1 1/2 quarts water in crock pot. Cover and cook on high 2 hours, then on low 10 to 12 hours. combine cream, egg yolks, salt and pepper and nutmeg and add to pot. Cook on high, uncovered, 5 minutes or until thickened. Sprinkle with parsley and serve. Volume 01 Number 282 by James and Susan Kirkland <kirkland@gj.net> on Nov 21, 1997

Cooking Temperature:

Recipe Serves: 1

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