Free Recipe Pork Chops with Honey Jalapeno Mustard

Recipe Type: M Recipes

Recipe Preparation: boil

Cooking Ingredients for Pork Chops with Honey Jalapeno Mustard Recipe

1 tb Prepared mustard
2 tb Honey
1 Clove Garlic; Minced
1 Jalapeno chile pepper;
-Seeded and chopped
2 4-6 oz Pork loin chops

Pork Chops with Honey Jalapeno Mustard Preparation

1. GRILL DIRECTIONS: Heat grill. In small bowl, combine mustard, honey, garlic and chile; mix well. If desired, sprinkle pork chops with salt and pepper. Brush half of the mustard mixture over both sides of pork chops. 2. When ready to grill, place pork chops on gas grill over medium heat or on charcoal grill 4-6 inches from medium coals. Cook 10-14 minutes or until pork is no longer pink in center, turning once. 3. Meanwhile, place remaining mustard mixture in small microwave-safe dish. Microwave on HIGH for 30 -60 seconds or until mixture comes to a boil. Serve with pork chops. NOTES : TO BROIL: Place food on broiler pan and broil 4-6 inches from heat using times provided above as guide. Recipe by: Pillsbury”s Make It Easy Mexican Volume 01 Number 568 by Rodeo46898 <Rodeo46898@aol.com> on Jan 20, 1998

Cooking Temperature:

Recipe Serves: 2

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