Free Recipe Pork Chops with Olives 2
Recipe Type: M Recipes
Recipe Preparation: cook
Cooking Ingredients for Pork Chops with Olives 2 Recipe
1/4 c Flour
1 Clove garlic
1 ts Salt
3 tb Salad oil
1/4 ts Pepper
1/2 c Water
4 Shoulder chops 3/4 thick
1/2 c Pimieto stuffed olives slice
Pork Chops with Olives 2 Preparation
Combine flour, salt and pepper. Rub pork chops with garlic halves and dredge in flour. heat oil in non-stick skillet. Brown chops well on both sides. Drain off fat. Pour water over meat. Reduce heat. Cover and simmer 30 minutes. Add olives and continue cooking 30 minutes or till chops are tender. ENJOY! David & Damaris (MXVP49A & MXVP49B)
Cooking Temperature:
Recipe Serves: 4
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