Pork Chops with Waldorf Rice Recipe

Free Recipe Pork Chops with Waldorf Rice

Recipe Type: Free Recipes

Recipe Preparation: bake

Cooking Ingredients for Pork Chops with Waldorf Rice Recipe

4-3/4 Inch lean pork chops,
-trimmed
Salt and pepper to taste
3/4 c Rice
1 c Apple, cubed
1 c Celery, diced
1/4 c Onion, minced

Pork Chops with Waldorf Rice Preparation

(Favorite Recipes of Home Economics Teachers) Season chops with salt and pepper. Brown in skillet. Place chops in casserole dish. Dissolve 1/2 teaspoon salt in 2 cups water and pour over chops. Spread rice evenly over chops. Cover with apple, celery and onion. Bake, uncovered at 350 degrees for 50-60 minutes or until chops are tender. Serves 4. Posted to EAT-L Digest 07 Sep 96 From: Debbie Grayson Bone <ssr@SCCOAST.NET> Date: Sat, 7 Sep 1996 22:36:13 -0700

Cooking Temperature:

Recipe Serves: 4

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