Free Recipe Pork Chops with White Beans
Recipe Type: Free Recipes
Recipe Preparation: boil
Cooking Ingredients for Pork Chops with White Beans Recipe
4 Pork chops -; (6 oz ea)
Bayou Blast; see * Note
2 tb Olive oil
1 c Chopped onion
1/2 c Chopped celery
1/2 c Chopped green pepper
2 tb Minced garlic
3 c Dried white beans; soaked
-overnight
1 c Chopped tomatoes
3 Bay leaves
6 c Mild stock
Salt; to taste
Freshly-ground black pepper;
-to taste
Pork Chops with White Beans Preparation
* Note: See the Bayou Blast – {Emeril”s Creole Seasoning} recipe which is included in this collection. Season pork chops with Bayou Blast. Heat oil over medium-high heat in a Dutch oven or heavy, deep pot and brown chops on both sides; remove to a plate. Reduce heat, add celery, onions, green pepper and garlic, and sweat until tender. Stir in beans, tomatoes, bay leaf and stock and return pork chops to pot. Bring to a boil, cover, reduce heat and simmer on very low heat all day, or until beans are very tender. Adjust seasonings. This recipe yields 4 servings. Recipe Source: ESSENCE OF EMERIL with Emeril Lagasse From the TV FOOD NETWORK – (Show # EE-081 broadcast 02-14-1996) Downloaded from their Web-Site – Formatted for MasterCook by Joe Comiskey, aka MR MAD – jpmd44a@prodigy.com ~or- MAD-SQUAD@prodigy.net 08-02-1998 Recipe by: Emeril Lagasse Converted by MM_Buster v2.0l.
Cooking Temperature:
Recipe Serves: 4
How Do You Cook Pork Chops with White Beans?
If you know a better Pork Chops with White Beans Recipe please comment below.