Free Recipe Pork in Plum Sauce

Recipe Type: M Recipes

Recipe Preparation: stir

Cooking Ingredients for Pork in Plum Sauce Recipe

1/4 c Oil
2 Carrots
1 Clove garlic
2 ts Sugar
1 lb Boned pork
1 ts Salt
1/3 c Plum sauce
1/3 c Chinese pickled scallions
2 Stalks celery, diced
1/4 c Water
4 sl Ginger
2 ts Cornstarch
1 ts Sherry
2 tb Water

Pork in Plum Sauce Preparation

Cut pork into bite size pieces. Peel carrots, cut into cubes. Place oil and garlic in wok. On high heat, brown pork. Stir-fry 5 minutes. Add plum sauce, celery, ginger, sherry, carrots, sugar, salt scallions and water. Simmer covered, 12 minutes. Add cornstarch to water and mixture to wok. Stir until thickened.

Cooking Temperature:

Recipe Serves: 1

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