Free Recipe Pork Sauce for Noodles #1

Recipe Type: S Recipes

Recipe Preparation: cook

Cooking Ingredients for Pork Sauce for Noodles #1 Recipe

1/4 -(up to)
1/2 lb Lean pork
1 Scallion stalk
2 tb Cornstarch
1/2 c Water
2 tb Oil
1 tb Soy sauce

Pork Sauce for Noodles #1 Preparation

1. Mince or grind pork. Mince scallion. Blend cornstarch and water to a paste. 2. Heat oil. Add minced scallion and stir-fry a few times. Add pork; stir-fry until it loses its pinkness. Then stir-fry 2 to 3 minutes more over medium-low heat. 3. Sprinkle with soy sauce. Then stir in cornstarch paste to thicken mixture. Pour over noodles and serve. VARIATION: In step 3, add with the soy sauce, 1 tablespoon sherry and a pinch of salt. From <The Thousand Recipe Chinese Cookbook>, ISBN 0-517-65870-4.

Cooking Temperature:

Recipe Serves: 4

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