Free Recipe Pork Steak and Noodle Casserole

Recipe Type: Free Recipes

Recipe Preparation: bake

Cooking Ingredients for Pork Steak and Noodle Casserole Recipe

2 lb Pork steak; cubed
2 c Dried cleery
2 c Dried onions
2 cn Cream of mushroom soup
Salt and pepper to taste
1 pk (large) wide noodles

Pork Steak and Noodle Casserole Preparation

Brown meat and add celery and onions. Saute until almost tender. Add soup and salt and pepper. Boil noodles 5 minutes in salt water. Drain and mix with mixture. Pour into large pan. May add milk if you like more moist. Top with Velveeta cheese slices and crushed potatoe chips. Bake at 35 degrees for 2 hours. From Amish Country Cookbook, reposted by Suzy Lewis lewises@flatoday.infi.net Posted to Bakery-Shoppe Digest by Suzy-Q Lewis <lewises@flatoday.infi.net> on Apr 11, 1998

Cooking Temperature:

Recipe Serves: 1

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