Free Recipe Porter Cake
Recipe Type: D Recipes
Recipe Preparation: bake
Cooking Ingredients for Porter Cake Recipe
1 lb Flour
Rind of one lemon
1/2 lb Currants
1/2 lb Butter
1/2 lb Raisins
1 ts Bicarbonate of soda
1/4 lb Mixed peel
Bottle Guinness or stout
3/4 lb Brown sugar
4 x Eggs
2 tb Mixed spice (nutmeg&cinnamon
Porter Cake Preparation
Sift the flour and cut in the butter. Add the fruit, spice, peel, etc. Beat eggs. Heat Guinness or other stout and pour it over the bicarbonate of soda. Pour stout and eggs over dry ingredients. Mix well and beat for 15 minutes. Bake in a well-greased pan in a moderate oven, 350F, for 2 1/2 ~ 3 hours. Keep for a week before cutting.
Cooking Temperature:
Recipe Serves: 4
How Do You Cook Porter Cake?
If you know a better Porter Cake Recipe please comment below.