Free Recipe Portsmouth Frosting
Recipe Type: C Recipes
Recipe Preparation:
Cooking Ingredients for Portsmouth Frosting Recipe
1/4 c Butter; melted and cooled
1/4 c Heavy cream
1 ts Vanilla
3 c Confectioner s sugar
Portsmouth Frosting Preparation
Mix butter, cream and vanilla. Slowly beat in sugar until thick and creamy. Makes enough to fill and frost an 8 layer cake or 24 cupcakes. Recipe by: clipped from an old magazine Posted to TNT Recipes Digest by Nancy Pallotta <nancee@neo.lrun.com> on Mar 26, 1998
Cooking Temperature:
Recipe Serves: 1
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