Portuguese Chili Beans Recipe

Free Recipe Portuguese Chili Beans

Recipe Type: C Recipes

Recipe Preparation: boil

Cooking Ingredients for Portuguese Chili Beans Recipe

-MARY WILSON BWVB02B
2 c Dried kidney beans
1 ts Cooking oil or bacon
-drippings
1 md Onion; chopped
3 cl Grlic; mashed
1-1/2 lb Ground chuck or linguesa
1 cn (8 oz.) tomato sauce or
-tomato paste
1/4 ts -1/8 tsp. cloves
1 tb Chili powder (or less)
Salt and pepper to taste
-(about 2 tsp. salt)
Fresh parsley or bell pepper
-chopped
1 sm Hot red pepper

Portuguese Chili Beans Preparation

Soak beans overnight, if desired, then cook until tender. Brown onion and garlic in oil. Add ground chuck and brown lightly. Add tomato sauce, cloves, chili powder, salt and pepper, parsley and whole red pepper. Boil for 10-15 minutes. Add beans and cook for 25 minutes or longer. Serve with Portuguese bread. From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 4

How Do You Cook Portuguese Chili Beans?

If you know a better Portuguese Chili Beans Recipe please comment below.