Free Recipe Pot Roast (Lf)
Recipe Type: L Recipes
Recipe Preparation:
Cooking Ingredients for Pot Roast (Lf) Recipe
2 lb Eye round – or other lean
Cut into 2-inch cubes
2 c Onions – sliced
40 ml Garlic – chopped
Bell pepper – sliced
4 lg Celery stalks – cut into
Pieces
6 md Carrots – cut into 2-inch
Pot Roast (Lf) Preparation
3 large Potatoes; about 2 lbs – cut eighths 28 ounces Whole tomatoes – canned 15 ounces Tomato sauce – canned 1 tablespoon Soy sauce 1 teaspoon Worcestershire sauce 1 cup Stock 1 tablespoon Dried basil x Black pepper; fresh ground -to taste Recipe By :
Cooking Temperature:
Recipe Serves: 6
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