Free Recipe Pot Roast (Lf)

Recipe Type: L Recipes

Recipe Preparation:

Cooking Ingredients for Pot Roast (Lf) Recipe

2 lb Eye round – or other lean
Cut into 2-inch cubes
2 c Onions – sliced
40 ml Garlic – chopped
Bell pepper – sliced
4 lg Celery stalks – cut into
Pieces
6 md Carrots – cut into 2-inch

Pot Roast (Lf) Preparation

3 large Potatoes; about 2 lbs – cut eighths 28 ounces Whole tomatoes – canned 15 ounces Tomato sauce – canned 1 tablespoon Soy sauce 1 teaspoon Worcestershire sauce 1 cup Stock 1 tablespoon Dried basil x Black pepper; fresh ground -to taste Recipe By :

Cooking Temperature:

Recipe Serves: 6

How Do You Cook Pot Roast (Lf)?

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