Free Recipe Potato Cheddar Soup

Recipe Type: S Recipes

Recipe Preparation: stir

Cooking Ingredients for Potato Cheddar Soup Recipe

1/2 c Vegetable oil
12 oz Carrots; peeled and diced
8 oz Celery; diced
10 oz Onions; chopped
4 lb Potatoes; peeled and cubes
1 cn Chef-Mate Sharp Cheddar
– Cheese Sauce (#10 can)
2 qt Chicken stock; hot
3/4 ts White pepper
2 ts Worcestershire sauce
1/2 ts Garlic powder
1 tb Parsley flakes

Potato Cheddar Soup Preparation

1. Place vegetable oil in large stockpot. Add carrots, celery and onions. Saute 15 minutes. Add potatoes; saute additional 5 minutes. 2. Combine remaining ingredients. Add to vegetable mixture. Combine thoroughly. 3. Heat to serving temperature. Simmer 10 minutes, stirring constantly to prevent scorching. Serve. Makes 30 one cup servings. Source: Carnation Company From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 30

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