Free Recipe Potato Dandies
Recipe Type: V Recipes
Recipe Preparation: broil
Cooking Ingredients for Potato Dandies Recipe
3 lg Baking potatoes
Oil
1 ts Sugar
1 ts Paprika
1-3/16 lb Velveeta pasteurized process
-cheese spread; cubed
1/2 c Kraft real mayonnaise
1/4 c Milk
1 ts Kraft pure prepared mustard
1/4 ts Garlic powder
Potato Dandies Preparation
Cut each potato lengthwise into eighths; place, cut side down, in 15x10x1-inch jelly roll pan; brush with oil. Sprinkle with half of combined sugar and paprika. Broil 10 minutes or until potatoes bubble slightly. Turn; brush with oil. Sprinkle with remaining sugar mixture; continue broiling until potatoes are golden brown and tender. Combine remaining ingredients in saucepan; stir over low heat until smooth. Serve over potatoes. 4 to 6 servings. From a collection of my mother”s (Judy Hosey) recipe box which contained lots of her favorite recipes, clippings, etc.
Cooking Temperature:
Recipe Serves: 4
How Do You Cook Potato Dandies?
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