Free Recipe Potato Pancakes (Cook s Choice)
Recipe Type: Free Recipes
Recipe Preparation: cook
Cooking Ingredients for Potato Pancakes (Cook s Choice) Recipe
3 tb Vegetable oil
4 Russet potatoes,; peeled and
-shredded
2 Scallions,; sliced
2 tb Chopped parsley
1 Egg,; lightly beaten
Salt and pepper
Potato Pancakes (Cook s Choice) Preparation
Heat oil in non-stick skillet. Have other ingredients prepped before shredding potatoes as they will discolor. Shred potatoes and immediately combine with scallions and egg. Season mixture with salt and pepper. Scoop a heaping tablespoon of potato mixture into skillet and flatten with back of spoon. Continue cooking four pancakes at a time. When pancakes are brown flip to other side and continue to brown. Remove to paper towels to drain and season with salt. Serve immediately. Yield: 8 pancakes Recipe By :COOK”S CHOICE SEAN & CATHY SHOW #CH1218 Posted to MC-Recipe Digest V1 #253 Date: Sun, 20 Oct 1996 18:10:08 -0400 From: Meg Antczak <meginny@frontiernet.net>
Cooking Temperature:
Recipe Serves: 1
How Do You Cook Potato Pancakes (Cook s Choice)?
If you know a better Potato Pancakes (Cook s Choice) Recipe please comment below.