Free Recipe Potato Pancakes or Potato Cakes
Recipe Type: V Recipes
Recipe Preparation: cook
Cooking Ingredients for Potato Pancakes or Potato Cakes Recipe
2 lb Potatoes *
1 Medium onion *
2 Eggs
3 tb Flour
1-1/2 ts Salt
1/2 ts Baking powder
1/2 ts Pepper
Vegetable oil for frying
Potato Pancakes or Potato Cakes Preparation
Soak potatoes in the water for 10 minutes; drain and squeeae dry in a kitchen towel. In a large bowl, combine all ingredients except the oil; mix thoroughly. Pour oil into a large skillet to a depth of 1/8 inch;Place ofer medium heat. For each pancake, pour 1/2 cup potato mixture into the pan; flatten slightly. Cook about 6 minutes until crispy and brown, turning once. Repeat with more oil and remaining potato mixture. Serve with sour cream and applesauce, if desired. Makes 12 servings. * 2 pounds potatoes, grated into a bowl of cold water. * 1 medium onion, very finely chopped. Recipe By :
Cooking Temperature:
Recipe Serves: 12
How Do You Cook Potato Pancakes or Potato Cakes?
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