Potato Pancakes with Juniper Recipe

Free Recipe Potato Pancakes with Juniper

Recipe Type: V Recipes

Recipe Preparation: cook

Cooking Ingredients for Potato Pancakes with Juniper Recipe

1-1/2 lb Potatoes
Salt & pepper
1 Orange (grated zest only)
6 Juniper berries (or more)
Butter or oil

Potato Pancakes with Juniper Preparation

Peel and grate the potatoes. Season with salt, pepper, the finely grated orange zest and the pulverized juniper berries. Divide into six flattened heaps and fry in batches in a mixture of butter and oil until golden-brown and crisp on both sides. Drain on crumpled kitchen paper and keep the pancakes hot (uncovered) in a low oven while you cook the rest. Source: Philippa Davenport in Country Living (British), November 1988. Typed for you by Karen Mintzias From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 6

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