Free Recipe Potato Pancakes with Juniper 2
Recipe Type: V Recipes
Recipe Preparation: cook
Cooking Ingredients for Potato Pancakes with Juniper 2 Recipe
1 1/2 lb Potatoes
6 Juniper berries (or more)
Salt & pepper
Butter or oil
1 Orange (grated zest only)
Potato Pancakes with Juniper 2 Preparation
Peel and grate the potatoes. Season with salt, pepper, the finely grated orange zest and the pulverized juniper berries. Divide into six flattened heaps and fry in batches in a mixture of butter and oil until golden-brown and crisp on both sides. Drain on crumpled kitchen paper and keep the pancakes hot (uncovered) in a low oven while you cook the rest. Source: Philippa Davenport in Country Living (British), November 1988. Typed for you by Karen Mintzias
Cooking Temperature:
Recipe Serves: 6
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