Potato Scones Recipe

Free Recipe Potato Scones

Recipe Type: B Recipes

Recipe Preparation: bake

Cooking Ingredients for Potato Scones Recipe

1 lb Potatoes
1/2 ts Salt
1 c Wholewheat flour

Potato Scones Preparation

Cook the potatoes until tender. Peel them & mash them. This can be done ahead of time, or use leftover potatoes. Add the salt & flour to the potatoes & knead the mixture well. Roll it out thinly on a floured board & cut into rounds or triangles. Bake at 500F for 10 minutes, turning them after 5 minutes. Serve warm with golden syrup or jam.

Cooking Temperature:

Recipe Serves: 4

How Do You Cook Potato Scones?

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