Free Recipe Potato Skin Snack
Recipe Type: S Recipes
Recipe Preparation: bake
Cooking Ingredients for Potato Skin Snack Recipe
2 Baking potatoes
2 tb Oil-free Italian salad
-dressing
2 ts Salt-free herbs and
-seasoning blend regular
-or spicy
Potato Skin Snack Preparation
Bake potatoes at 400”F. for 1 hour or until done. Allow potatoes to cool. Cut potatoes in half lengthwise; carefully scoop out pulp, leaving a 1/4 lining in shell. Cut shells into 5 strips. Place strips skin side down on a baking sheet. Brush with dressing; sprinkle with seasoning blend. Broil 6 from heat for 5 minutes or until browned. Serve warm. 11 calories each. From Tuscon area newspapers, 1994, 3rd quarter, courtest Mike Orchekowski.
Cooking Temperature:
Recipe Serves: 20
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