Free Recipe Potato Soup for Crockpot
Recipe Type: S Recipes
Recipe Preparation: cook
Cooking Ingredients for Potato Soup for Crockpot Recipe
8 lg Potatoes – cubed
2 md Onions – chopped
2 tb Margarine
2 Chicken boullion cubes
2 tb Parsley – dry
6 c Water
2 c Milk
1/2 c Flour – mixed with water
Potato Soup for Crockpot Preparation
From: Gerald Edgerton <jerrye@wizard.com> Date: Wed, 22 May 1996 08:37:49 -0700 Place ingredients 1 through 6 in the crockpot and cook all day on low to medium. 1/2 hour to onehour before serving; add milk and flour mixture. After the soup starts to thicken, it is ready to serve. NOTE: Add 1/4 pound of Velveeta cheese for Cheese potato soup. 1 can evaporated milk may be substituted for the regular milk. Posted to Master Cook Recipes List, Digest #94
Cooking Temperature:
Recipe Serves: 8
How Do You Cook Potato Soup for Crockpot?
If you know a better Potato Soup for Crockpot Recipe please comment below.