Free Recipe Potato Vegetable Latkes

Recipe Type: V Recipes

Recipe Preparation:

Cooking Ingredients for Potato Vegetable Latkes Recipe

3 c Shredded potatoes
1-1/4 c Shredded zucchini
1 c Shredded carrots
1 md Onion, grated
3 Eggs, beaten
1/4 c Flour
1/4 ts Salt
1/4 ts Pepper
1/4 ts Dried rosemary

Potato Vegetable Latkes Preparation

Canola oil Squeeze shredded vegetables dry. Blend with remaining ingredients. Fry in minimum amount of oil, 2 tbs per cake. Serve with sour cream and/or applesauce. From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 6

How Do You Cook Potato Vegetable Latkes?

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