Free Recipe Potato-Pear Salad
Recipe Type: S Recipes
Recipe Preparation: boil
Cooking Ingredients for Potato-Pear Salad Recipe
15 Potatoes,medium
Water
3/4 c Salad oil
1/3 c Vinegar,cider/wine
1-3/4 ts Salt
3/4 ts Pepper
6 Pears,medium
1 Romaine lettuce head,large
Potato-Pear Salad Preparation
1. In 8-quart saucepot over high heat, heat unpeeled potatoes and enough water to cover to boiling. Reduce heat to low; cover, simmer 25 to 30 minutes, until potatoes are fork-tender. 2. meanwhile, in large bowl, with wire whisk or fork, mix salad oil, vinegar, salt, and pepper. 3. When potatoes are done, drain; cool potatoes until easy to handle. Peel; cut potatoes into 1/8 -thick slices. Thinly slice pears. Add potatoes and pears to dressing; toss gently until well coated. 4. Line salad bowl with lettuce leaves; spoon mixture onto lettuce. Serve warm. Or cover and refrigerate to serve chilled later. Miscellaneous recipes from the collection of Mike Orchekowski. mo-misc
Cooking Temperature:
Recipe Serves: 16
How Do You Cook Potato-Pear Salad?
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