Potatoes with Cream Recipe

Free Recipe Potatoes with Cream

Recipe Type: Free Recipes

Recipe Preparation: cook

Cooking Ingredients for Potatoes with Cream Recipe

1 tb Butter
1 lb Potatoes; peeled and thinly
-sliced
2 Cloves garlic; crushed
1 c Cream
1 tb Cornstarch mixed with
2 tb Cold milk
Salt; pepper and paprika to
-taste

Potatoes with Cream Preparation

Grease a round, shallow baking dish with the butter. Layer the potatoes into the dish with salt, pepper and garlic in between each layer. Set aside. Mix the cream with the cornstarch and milk mixture. Cook on HIGH for 3 to 4 minutes, stirring after 1 minute. Pour over the potatoes. Sprinkle the top with paprika and cook on HIGH for 12 minutes. Allow to stand for 5 minutes before serving. Serves 4-6. Posted to EAT-L Digest by Yolanda de Ortega <yillingw@GYE.SATNET.NET> on Sep 13, 1997

Cooking Temperature:

Recipe Serves: 1

How Do You Cook Potatoes with Cream?

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