Potlatch Salmon Recipe

Free Recipe Potlatch Salmon

Recipe Type: S Recipes

Recipe Preparation:

Cooking Ingredients for Potlatch Salmon Recipe

6 8-oz. salmon steaks
1 tb Juniper berries; (about 50)
2 ts Salt
1/8 ts Pepper
Lemon wedges; or lime wedges
Mayonnaise

Potlatch Salmon Preparation

Lightly crush juniper berries. Push 6-8 berries into each steak. Sprinkle fish with salt and pepper. Grill over coals 5-6 minutes on each side. Garnish with lemon wedges and mayonnaise. Serves 6. (Adapted from a recipe in A Seafood Heritage From the Plains to the Pacific , US Department of Commerce) Recipes sent to me from Bill, wight@odc.net

Cooking Temperature:

Recipe Serves: 6

How Do You Cook Potlatch Salmon?

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