Free Recipe Potluck Pasta Salad
Recipe Type: V Recipes
Recipe Preparation: cook
Cooking Ingredients for Potluck Pasta Salad Recipe
4 oz Wagon-wheel macaroni or
-desired pasta
4 oz Tricolored rotini or desired
-pasta
1 ts Crushed red pepper
1 md Red bell pepper; cut into
-strips
1 md Yellow squash and/or
-zucchini; halved lengthwise
; sliced
1 10 oz. pkg. frozen green
-peas; thawed
1 6 oz. can pitted ripe
-olives; drained
1 c Cubed Cheddar cheese
1/2 c Thinly sliced green onions
2 ts Dried tarragon; oregano, or
-basil,
; crushed
1 Bottle {8 oz.} Italian salad
-dressing
Potluck Pasta Salad Preparation
1. Cook pasta according to package directions, except ad red bell pepper to cooking water. Drain pasta. Rinse with cold water; drain again. 2. In a large bowl, combine pasta and remaining ingredients except dressing. Add dressing to pasta mixture; toss gently to coat. Cover and chill 2 to 24 hours. Recipe by: Better Homes and Gardens New Cookbook Converted by MM_Buster v2.0l.
Cooking Temperature:
Recipe Serves: 8
How Do You Cook Potluck Pasta Salad?
If you know a better Potluck Pasta Salad Recipe please comment below.