Free Recipe Pozole Rojo (Red Pozole)

Recipe Type: M Recipes

Recipe Preparation: cook

Cooking Ingredients for Pozole Rojo (Red Pozole) Recipe

Mel s Instructions

Pozole Rojo (Red Pozole) Preparation

Start with the basic Pazole Jalisco recipe and then follow these instructions: Add to the pozole, at the same time you add the meat, the following: 6 crushed garlic cloves; 4 dried red chiles (of the large variety, such as ancho or guajillo) First lightly char and then soak them in 1 cup hot water. Then remove stems and seeds and puree in blender with the water. Continue cooking as before. From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 1

How Do You Cook Pozole Rojo (Red Pozole)?

If you know a better Pozole Rojo (Red Pozole) Recipe please comment below.