Free Recipe Biscuits #1
Recipe Type: B Recipes
Recipe Preparation: bake
Cooking Ingredients for Biscuits #1 Recipe
2 c Biscuit mix
2/3 c Buttermilk
4 tb Butter; softened
1/4 ts Soda
8 -(up to)
12 tb Butter; melted
Biscuits #1 Preparation
Cut butter into biscuit mix until size of peas. Add soda to buttermilk. Add to first mixture. Stir until batter follows fork. Knead 10-15 strokes. Pat or roll dough to 1/4 inch. Cut with biscuit cutter. Dip biscuits in melted butter & place in pans. (May freeze or keep in refrigerator for 2-3 days). Bake 10-15 minutes at 450. (May substitute 2/3 cup milk with 1 tablespoon vinegar for the buttermilk.) DONITA ALEXANDER From <Simply Southern>, the Desoto School Mothers” Assn, Helena-West Helena, AR 72390.
Cooking Temperature:
Recipe Serves: 8
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