Free Recipe Praline Brownies
Recipe Type: D Recipes
Recipe Preparation: bake
Cooking Ingredients for Praline Brownies Recipe
1/2 c Packed dark brown sugar
3/4 c Butter or margarine; divided
2 tb Evaporated milk
1/2 c Pecans; coarsely chopped
2 c Light brown sugar; packed
2 Eggs
1-1/2 c All-purpose flour
1 ts Vanilla extract
1/2 ts Salt
Praline Brownies Preparation
In a saucepan, combine the dark brown sugar, 1/4 cup butter and milk. Stir over low heat until butter is melted. Pour into an ungreased 8 square baking pan; sprinkle evenly with pecans. In a mixing bowl, cream light brown sugar and remaining butter; add eggs. Stir in flour, vanilla and salt until moistened. Spread over pecans. Bake at 350 degrees for 30-35 minutes or until brownies test done. Cool 5 minutes in pan; invert onto a tray or serving plate. Cool slightly before cutting. From: Taste of Home Magazine Posted by: Debbie Carlson (PHHW01A) –
Cooking Temperature:
Recipe Serves: 16
How Do You Cook Praline Brownies?
If you know a better Praline Brownies Recipe please comment below.