Free Recipe Praline Ham
Recipe Type: P Recipes
Recipe Preparation: bake
Cooking Ingredients for Praline Ham Recipe
1/3 c Chopped pecans
2 (1/2-inch-thick) ham slices
(about 2 1/2 pounds)
1/2 c Maple syrup
3 tb Sugar
2 ts Butter or margarine
Praline Ham Preparation
Source: Southern Living Nov ” 96 Bake pecans in a shallow pan at 325o F, stirring occasionally, 5 to 10 minutes or until toasted; set aside. Bake ham slices in a shallow pan at 325o for 10 minutes. Bring maple syrup, sugar, and butter to a boil in a small saucepan, stirring often. Stir in pecans, and spoon over ham. Bake 30 more minutes. Nancy Woodall Bellaire, Texas Thanks to packaged ham slices, you can satisfy a craving without buying the whole hog. Pan fry, bake, or grill these 1/2-inch pieces for a weeknight change of pace. Grab a slice or two on your way home and ham it up with these fast flavor options. From the recipe files of suzy@gannett.infi.net Posted to MM-Recipes Digest V3 #291 Date: Thu, 24 Oct 1996 00:32:52 -0400 (EDT) From: suzy <suzy@gannett.infi.net>
Cooking Temperature:
Recipe Serves: 4
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