Free Recipe Prawn Cakes

Recipe Type: S Recipes

Recipe Preparation:

Cooking Ingredients for Prawn Cakes Recipe

1 lb Prawns; cooked, peeled
2 tb Red curry paste ( see my
-earlier psting )
1 lg Egg; beaten
1 tb Thai fish sauce
1 oz Cornflour (cornstarch)
Sunflower oil for deep
-frying (groundnut is ok)

Prawn Cakes Preparation

Date: Fri, 5 Apr 1996 12:01:28 +0700 From: Chris Kridakorn – Odbratt <chrisko@mozart.inet.co.th> Put everything except the flour ( and oil, of course ) in a food processor and whizz until you have a thick paste. Make about 20 tiny patties and roll in the flour. Deep-fry in the very hot oil for 2 minutes or until they are golden brown. Keep it Hot ! CHILE-HEADS DIGEST V2 #286 From the Chile-Heads recipe list.

Cooking Temperature:

Recipe Serves: 4

How Do You Cook Prawn Cakes?

If you know a better Prawn Cakes Recipe please comment below.