Free Recipe Prawn Kabobs with Peanut Sauce
Recipe Type: C Recipes
Recipe Preparation: broil
Cooking Ingredients for Prawn Kabobs with Peanut Sauce Recipe
24 md Prawns, shelled & deveined
24 Chinese pea pods
24 Ripe black olives
1/4 c Dry sherry
1/4 c Soy sauce
1/4 c Peanut butter
3 tb Sugar
2 tb Veg. oil
4 md Cloves garlic, minced
Prawn Kabobs with Peanut Sauce Preparation
Alternate prawns, pea pods and olives on bamboo picks. Combine sherry, soy sauce, peanut butter, sugar, oil and garlic and mix well. Grill or broil kabobs for 6 to 10 minutes or until prawns turn pink and opaque, brushing prawns frequently with peanut sauce. (you can substitute 2 whole boned and skinned chicken breasts for the prawns. Cut each half breast into 6 pieces and skewer with pea pods and olives. Grill or broil 10 minutes or until done.) From Gemini”s MASSIVE MealMaster collection
Cooking Temperature:
Recipe Serves: 6
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